Mothers Applesauce Muffins Recipe

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Mothers Applesauce Muffins
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Ingredients:

Directions:

  1. In a bowl, combine, flour, cinnamon, all-spice and baking soda; set aside.
  2. In a mixing bowl, cream butter and sugar.
  3. Beat in eggs, applesauce and vanilla; stir into dry ingredients just until moistened.
  4. Fold in raisins.
  5. Fill greased or paper-lined muffin cups three-fourths full.
  6. Bake at 350 degrees for 20-25 minutes or until muffins test done.
  7. Cool in pan 10 minutes; remove to a wire rack.
  8. Yield: 2 dozen.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 5492.96 Kcal (22998 kJ)
Calories from fat 1799.44 Kcal
% Daily Value*
Total Fat 199.94g 308%
Cholesterol 815.41mg 272%
Sodium 2878.59mg 120%
Potassium 2522.81mg 54%
Total Carbs 865.6g 289%
Sugars 238.74g 955%
Dietary Fiber 37.1g 148%
Protein 69.33g 139%
Vitamin C 21.1mg 35%
Vitamin A 2.3mg 76%
Iron 12.8mg 71%
Calcium 368.4mg 37%
Amount Per 100 g
Calories 308.77 Kcal (1293 kJ)
Calories from fat 101.15 Kcal
% Daily Value*
Total Fat 11.24g 308%
Cholesterol 45.84mg 272%
Sodium 161.81mg 120%
Potassium 141.81mg 54%
Total Carbs 48.66g 289%
Sugars 13.42g 955%
Dietary Fiber 2.09g 148%
Protein 3.9g 139%
Vitamin C 1.2mg 35%
Vitamin A 0.1mg 76%
Iron 0.7mg 71%
Calcium 20.7mg 37%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 125.7
    Points
  • 149
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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