Churro Cupcakes Recipe

Posted by
Rate It!
Churro Cupcakes
Add your photo!



  1. To make the cupcakes: Preheat the oven to 350 degrees. Line a muffin pan with cupcake liners; set aside.
  2. In a medium bowl, combine the flour, cinnamon, baking powder, and salt; set aside.
  3. In a large bowl, or the bowl of a standing mixer, cream the butter and sugar together until light and fluffy. Add the eggs, one at a time, until just combined then stir in the vanilla and oil. Sprinkle 1/3 of the flour mixture over the butter mixture and gently stir in until barely combined. Add half of the milk, mixing until just combined. Repeat these steps with the remaining flour mixture and milk, ending with the flour. Do not over mix.
  4. Fill each cupcake tin with 2 tablespoons of batter, or until the cupcake tin is filled half way. Bake the cupcakes for 14 to 16 minutes, or until a toothpick inserted in the center comes out with one or two crumbs clinging to it. Allow the cupcakes to cool completely before frosting.
  5. To make the frosting: Cream the butter and cream cheese together in a large bowl. Add the sugar, one cup at a time, beating well between each addition. Stir in the cinnamon until thoroughly combined. Then stir in the vanilla. Beat the mixture well, until light and fluffy.
  6. Pipe onto cupcakes, sprinkle with a little cinnamon sugar and top with a drizzle of Dulce De Leche if desired.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 661.98 Kcal (2772 kJ)
Calories from fat 271.96 Kcal
% Daily Value*
Total Fat 30.22g 46%
Cholesterol 102.59mg 34%
Sodium 217.66mg 9%
Potassium 190.85mg 4%
Total Carbs 94.71g 32%
Sugars 74.08g 296%
Dietary Fiber 1.15g 5%
Protein 5.33g 11%
Vitamin A 0.2mg 7%
Iron 0.6mg 3%
Calcium 96.5mg 10%
Amount Per 100 g
Calories 389.69 Kcal (1632 kJ)
Calories from fat 160.09 Kcal
% Daily Value*
Total Fat 17.79g 46%
Cholesterol 60.39mg 34%
Sodium 128.13mg 9%
Potassium 112.35mg 4%
Total Carbs 55.75g 32%
Sugars 43.61g 296%
Dietary Fiber 0.68g 5%
Protein 3.14g 11%
Vitamin A 0.1mg 7%
Iron 0.3mg 3%
Calcium 56.8mg 10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 15.5
  • 18

Good Points

  • saturated fat free,
  • low sodium

Bad Points

  • High in Sugar

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top