Blackberry Iced Tea Recipe

Posted by
Rate It!
Blackberry Iced Tea
Add your photo!
Count
Calories

Ingredients:

Directions:

  1. Combine blackberries and sugar in large container. Crush blackberries with wooden spoon. Add mint and baking soda. Set aside.
  2. Pour 4 cups boiling water over tea bags; cover and let stand 3 minutes. Discard tea bags.
  3. Pour tea over blackberry mixture; let stand at room temperature 1 hour. Pour tea through a wire-mesh strainer into a large pitcher, discarding solids. Add 2 1/2 cups cold water, stirring until sugar dissolves. Cover and chill until ready to serve. Garnish, if desired.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 883.78 Kcal (3700 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 111.18mg 5%
Potassium 721.56mg 15%
Total Carbs 223.96g 75%
Sugars 196.83g 787%
Dietary Fiber 24.13g 97%
Protein 4.53g 9%
Vitamin C 18mg 30%
Vitamin A 0.7mg 25%
Iron 93.3mg 519%
Calcium 316.5mg 32%
Amount Per 100 g
Calories 40.94 Kcal (171 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 5.15mg 5%
Potassium 33.43mg 15%
Total Carbs 10.38g 75%
Sugars 9.12g 787%
Dietary Fiber 1.12g 97%
Protein 0.21g 9%
Vitamin C 0.8mg 30%
Iron 4.3mg 519%
Calcium 14.7mg 32%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 16.9
    Points
  • 23
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • very low sodium,
  • cholesterol free

Bad Points

  • High in Sugar

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top