Monkey bread Recipe

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Monkey bread
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Ingredients
6
Count
Nutrition
253
Calories
Total time
50
Minutes
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Ingredients:

Directions:

  1. Place cinnamon and Sugar in a Lg.
  2. Ziplock bag,mix well.
  3. Break off walnut size portions of dough, roll in ball.
  4. Place in ziplock bag shake well to coat.
  5. Toss pieces into a 6cup bundt pan, with raisins or walnuts (if desired).
  6. Combine remaining sugar, cinnamon mix with melted butter.
  7. Pour over bread.
  8. Bake in 350 degree oven, 30 to 35 min.
  9. **No need to let it sit and raise**.
  10. Remove allow to sit 10 min.
  11. Invert on serving plate.
  12. Frost with icing (if desired.).
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 252.71 Kcal (1058 kJ)
Calories from fat 105.37 Kcal
% Daily Value*
Total Fat 11.71g 18%
Cholesterol 30.5mg 10%
Sodium 7.88mg 0%
Potassium 178.21mg 4%
Total Carbs 39.38g 13%
Sugars 22.07g 88%
Dietary Fiber 1.96g 8%
Protein 0.8g 2%
Vitamin C 1.1mg 2%
Vitamin A 0.1mg 5%
Iron 0.7mg 4%
Calcium 19.2mg 2%
Amount Per 100 g
Calories 433.55 Kcal (1815 kJ)
Calories from fat 180.78 Kcal
% Daily Value*
Total Fat 20.09g 18%
Cholesterol 52.33mg 10%
Sodium 13.52mg 0%
Potassium 305.75mg 4%
Total Carbs 67.56g 13%
Sugars 37.86g 88%
Dietary Fiber 3.36g 8%
Protein 1.37g 2%
Vitamin C 1.8mg 2%
Vitamin A 0.2mg 5%
Iron 1.2mg 4%
Calcium 32.9mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.6
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • good source of fiber

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