Mom's Lasagna Recipe

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Mom's Lasagna
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Ingredients:

Directions:

  1. Saute the hamburger and garlic in the oil, then add the next five items and simmer twenty minutes. 2. Meanwhile, if cooking noodles, cook about 15 minutes, then drain. 3. Fill a large, oiled casserole with alternate layers of the noodles, cheese, tomato-meat sauce and Parmesan, ending with a layer of sauce and Parmesan. 4. Bake, uncovered, at 375 degrees for 20 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 386.45 Kcal (1618 kJ)
Calories from fat 129.55 Kcal
% Daily Value*
Total Fat 14.39g 22%
Cholesterol 40.79mg 14%
Sodium 1384.81mg 58%
Potassium 640.03mg 14%
Total Carbs 36.27g 12%
Sugars 11.13g 45%
Dietary Fiber 4.38g 18%
Protein 29.29g 59%
Vitamin C 12.6mg 21%
Iron 3.1mg 17%
Calcium 536.5mg 54%
Amount Per 100 g
Calories 129.34 Kcal (542 kJ)
Calories from fat 43.36 Kcal
% Daily Value*
Total Fat 4.82g 22%
Cholesterol 13.65mg 14%
Sodium 463.49mg 58%
Potassium 214.22mg 14%
Total Carbs 12.14g 12%
Sugars 3.72g 45%
Dietary Fiber 1.47g 18%
Protein 9.8g 59%
Vitamin C 4.2mg 21%
Iron 1mg 17%
Calcium 179.6mg 54%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.1
    Points
  • 10
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

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