Directions:
- Sift flour once, measure, add soda and salt. Sift again.
- Cream shortening, adding sugars gradually. Cream until light and fluffy.
- Add eggs and mix thoroughly.
- Add flour in two parts and mix well.
- Add chocolate chips, vanilla, and nuts. Mix well.
- Drop from a teaspoon on an ungreased baking sheet 2 inches apart.
- Bake at 375 degrees for 10 to 12 minutes.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 649.41 Kcal (2719 kJ) | ||
| Calories from fat | 469.03 Kcal | ||
| % Daily Value* | |||
| Total Fat | 52.11g | 80% | |
|---|---|---|---|
| Cholesterol | 54.56mg | 18% | |
| Sodium | 637.98mg | 27% | |
| Potassium | 191.33mg | 4% | |
| Total Carbs | 44.34g | 15% | |
| Sugars | 38.47g | 154% | |
| Dietary Fiber | 0.9g | 4% | |
| Protein | 5.29g | 11% | |
| Vitamin C | 0.2mg | 0% | |
| Iron | 1.9mg | 11% | |
| Calcium | 29.7mg | 3% | |
| Amount Per 100 g | |||
| Calories | 552.42 Kcal (2313 kJ) | ||
| Calories from fat | 398.98 Kcal | ||
| % Daily Value* | |||
| Total Fat | 44.33g | 80% | |
|---|---|---|---|
| Cholesterol | 46.41mg | 18% | |
| Sodium | 542.69mg | 27% | |
| Potassium | 162.75mg | 4% | |
| Total Carbs | 37.72g | 15% | |
| Sugars | 32.72g | 154% | |
| Dietary Fiber | 0.77g | 4% | |
| Protein | 4.5g | 11% | |
| Vitamin C | 0.2mg | 0% | |
| Iron | 1.6mg | 11% | |
| Calcium | 25.2mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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