Mom's Chocolate Chip Cookies Recipe

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Mom's Chocolate Chip Cookies
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Ingredients:

  • 1 cup butter, room temperature (2 sticks)
  • 2 1/4 cups flour
  • 1 tsp salt
  • 1 tsp vanilla
  • 3/4 cup brown sugar
  • 2 eggs
  • 1/2 cup nuts (optional)

Directions:

  1. Preheat oven to 375 degrees
  2. Sift all dry ingredients except for sugars and set aside.
  3. Cream butter and sugars.
  4. Add vanilla.
  5. Add eggs one at a time.
  6. Add sifted ingredients.
  7. Add chips and nuts(if using).
  8. Use two large spoons to scoop out dough onto cookie sheet(parchment paper is good to use on cookie sheet).
  9. Bake for 8-10 minutes depending on how you like them baked.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1977.13 Kcal (8278 kJ)
Calories from fat 958.67 Kcal
% Daily Value*
Total Fat 106.52g 164%
Cholesterol 203.85mg 68%
Sodium 3165.45mg 132%
Potassium 613.1mg 13%
Total Carbs 242.4g 81%
Sugars 78.32g 313%
Dietary Fiber 9.99g 40%
Protein 22.35g 45%
Vitamin C 0.2mg 0%
Vitamin A 0.6mg 19%
Iron 9.6mg 53%
Calcium 363.5mg 36%
Amount Per 100 g
Calories 460.37 Kcal (1927 kJ)
Calories from fat 223.23 Kcal
% Daily Value*
Total Fat 24.8g 164%
Cholesterol 47.47mg 68%
Sodium 737.07mg 132%
Potassium 142.76mg 13%
Total Carbs 56.44g 81%
Sugars 18.24g 313%
Dietary Fiber 2.33g 40%
Protein 5.2g 45%
Vitamin A 0.1mg 19%
Iron 2.2mg 53%
Calcium 84.6mg 36%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 47.6
    Points
  • 55
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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