Directions:
- Mix together sirloin, milk, egg, stuffing, 1 onion, salt and pepper.
- Form into mini loaves. Put into corning ware that has been sprayed with "Pam."
- Make sauce: (this can be done ahead of time)
- Mix ketchup, water, sugar, worcestershire sauce, vinegar and a chopped onion together. Simmer for 10 minutes.
- Pour cooked sauce over the meatloaves.
- Bake at 350 for 1 hour to 1 hour and 15 minutes.
- Pour cooked sauce over and bake at 350 for 1 to 1 1/4 hours.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 746.34 Kcal (3125 kJ) | ||
| Calories from fat | 238.01 Kcal | ||
| % Daily Value* | |||
| Total Fat | 26.45g | 41% | |
|---|---|---|---|
| Cholesterol | 176.52mg | 59% | |
| Sodium | 920.97mg | 38% | |
| Potassium | 851.21mg | 18% | |
| Total Carbs | 78.41g | 26% | |
| Sugars | 15.03g | 60% | |
| Dietary Fiber | 4.78g | 19% | |
| Protein | 46.64g | 93% | |
| Vitamin C | 18.6mg | 31% | |
| Iron | 4.3mg | 24% | |
| Calcium | 201mg | 20% | |
| Amount Per 100 g | |||
| Calories | 160.43 Kcal (672 kJ) | ||
| Calories from fat | 51.16 Kcal | ||
| % Daily Value* | |||
| Total Fat | 5.68g | 41% | |
|---|---|---|---|
| Cholesterol | 37.94mg | 59% | |
| Sodium | 197.96mg | 38% | |
| Potassium | 182.97mg | 18% | |
| Total Carbs | 16.85g | 26% | |
| Sugars | 3.23g | 60% | |
| Dietary Fiber | 1.03g | 19% | |
| Protein | 10.03g | 93% | |
| Vitamin C | 4mg | 31% | |
| Iron | 0.9mg | 24% | |
| Calcium | 43.2mg | 20% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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