Directions:
- Preheat an oven to 375 degrees F (190 degrees C).
- Mix the ground beef, sausage, mushrooms, onion, barbecue sauce, Worcestershire sauce, egg, oatmeal, garlic powder, pepper, and Cheddar cheese together in a large bowl until evenly mixed. Form into a loaf and place in a 9x13-inch baking dish. Lie the bacon strips across the top of the meatloaf.
- Bake in the preheated oven until no longer pink in the center, about 1 hour. An instant-read thermometer inserted into the center should read at least 160 degrees F (70 degrees C).
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 2351.08 Kcal (9844 kJ) | ||
| Calories from fat | 1368.59 Kcal | ||
| % Daily Value* | |||
| Total Fat | 152.07g | 234% | |
|---|---|---|---|
| Cholesterol | 651.17mg | 217% | |
| Sodium | 2924.78mg | 122% | |
| Potassium | 2589.97mg | 55% | |
| Total Carbs | 92.77g | 31% | |
| Sugars | 29.57g | 118% | |
| Dietary Fiber | 8.77g | 35% | |
| Protein | 153.67g | 307% | |
| Vitamin C | 11.7mg | 20% | |
| Iron | 17.1mg | 95% | |
| Calcium | 1034.3mg | 103% | |
| Amount Per 100 g | |||
| Calories | 206.95 Kcal (866 kJ) | ||
| Calories from fat | 120.47 Kcal | ||
| % Daily Value* | |||
| Total Fat | 13.39g | 234% | |
|---|---|---|---|
| Cholesterol | 57.32mg | 217% | |
| Sodium | 257.45mg | 122% | |
| Potassium | 227.98mg | 55% | |
| Total Carbs | 8.17g | 31% | |
| Sugars | 2.6g | 118% | |
| Dietary Fiber | 0.77g | 35% | |
| Protein | 13.53g | 307% | |
| Vitamin C | 1mg | 20% | |
| Iron | 1.5mg | 95% | |
| Calcium | 91mg | 103% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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