Molten Spiced Chocolate Cabernet Lava Cakes Recipe

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Molten Spiced Chocolate Cabernet Lava Cakes
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Ingredients:

Directions:

  1. Preheat oven to 425 degrees.
  2. Butter 4 (6 oz) custard cups/souffle dishes. Place on baking sheet.
  3. Microwave chocolate & butter until butter is melted. Whisk until chocolate is completely melted and blended inches
  4. Stir in wine, vanilla & sugar untiled well blended.
  5. Whisk in eggs & egg yolk.
  6. Stir in cinnamon and ginger.
  7. Divide into dishes.
  8. Bake for 15 to 20 minutes (I've noticed some ovens take the full 20 minutes so watch carefully after 15 minutes) or until sides are firm but centers are soft.
  9. Remove and let stand for one minute. Loosen edges with knife and invert onto plates.
  10. Sprinkle with confectioners sugar and decorate each serving with raspberries.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 726.99 Kcal (3044 kJ)
Calories from fat 341.66 Kcal
% Daily Value*
Total Fat 37.96g 58%
Cholesterol 183.77mg 61%
Sodium 367.14mg 15%
Potassium 230.64mg 5%
Total Carbs 95.43g 32%
Sugars 74.84g 299%
Dietary Fiber 5.33g 21%
Protein 7.78g 16%
Vitamin C 7.4mg 12%
Vitamin A 0.3mg 9%
Iron 2.7mg 15%
Calcium 84.7mg 8%
Amount Per 100 g
Calories 355.47 Kcal (1488 kJ)
Calories from fat 167.06 Kcal
% Daily Value*
Total Fat 18.56g 58%
Cholesterol 89.86mg 61%
Sodium 179.52mg 15%
Potassium 112.77mg 5%
Total Carbs 46.66g 32%
Sugars 36.59g 299%
Dietary Fiber 2.61g 21%
Protein 3.8g 16%
Vitamin C 3.6mg 12%
Vitamin A 0.1mg 9%
Iron 1.3mg 15%
Calcium 41.4mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 16.9
    Points
  • 20
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sugar

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