Molten Dark Chocolate Cakes Recipe

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Molten Dark Chocolate Cakes
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Ingredients:

Directions:

  1. Preheat oven to 450ºF. Butter 6 3/4-cup ramekins. Place chocolate and butter in a saucepan over lowest heat setting and cook, stirring constantly with a flexible spatula, until melted and smooth. Remove from heat, pour into a bowl and let cool slightly.
  2. In a small bowl, mix flour, salt and espresso powder together with a fork. In a large bowl, using a wire whisk, beat eggs, yolks, cream and vanilla. Whisk in confectioners' sugar, just until combined. Fold chocolate mixture into egg mixture, then stir in flour mixture, just until combined (you shouldn't see any traces of flour, but try not to mix more than necessary).
  3. Use a spoon to divide chocolate mixture among ramekins. Place ramekins on a baking sheet and bake for 10 minutes. Remove and let stand for 1 minute. Run a knife around inside edge of each ramekin and invert cakes onto plates. Serve hot, with a dusting of confectioners' sugar, if desired.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 8210.87 Kcal (34377 kJ)
Calories from fat 7107.87 Kcal
% Daily Value*
Total Fat 789.76g 1215%
Cholesterol 2762.44mg 921%
Sodium 630.89mg 26%
Potassium 602.43mg 13%
Total Carbs 280.58g 94%
Sugars 203.8g 815%
Dietary Fiber 5.84g 23%
Protein 47.84g 96%
Vitamin C 0.3mg 1%
Vitamin A 9mg 301%
Iron 6.6mg 37%
Calcium 493.5mg 49%
Amount Per 100 g
Calories 537.47 Kcal (2250 kJ)
Calories from fat 465.27 Kcal
% Daily Value*
Total Fat 51.7g 1215%
Cholesterol 180.82mg 921%
Sodium 41.3mg 26%
Potassium 39.43mg 13%
Total Carbs 18.37g 94%
Sugars 13.34g 815%
Dietary Fiber 0.38g 23%
Protein 3.13g 96%
Vitamin A 0.6mg 301%
Iron 0.4mg 37%
Calcium 32.3mg 49%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 229.2
    Points
  • 237
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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