Molasses Raisin Chews Recipe

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Molasses Raisin Chews
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Ingredients:

Directions:

  1. In a large bowl, cream shortening and sugar until light and fluffy. Beat in molasses. Combine the flour, baking soda, cinnamon, cloves and salt; add to the creamed mixture alternately with milk, beating well after each addition.
  2. Drop by heaping tablespoonfuls 2 in. apart onto greased baking sheets. Arrange three raisins on each cookie. Bake at 350° for 10-12 minutes or until set. Remove to wire racks to cool. Yield: about 5-1/2 dozen.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 151.04 Kcal (632 kJ)
Calories from fat 14.21 Kcal
% Daily Value*
Total Fat 1.58g 2%
Cholesterol 0.07mg 0%
Sodium 51.14mg 2%
Potassium 101.55mg 2%
Total Carbs 31.1g 10%
Sugars 5.8g 23%
Dietary Fiber 0.22g 1%
Protein 2.13g 4%
Vitamin C 0.1mg 0%
Iron 0.3mg 2%
Calcium 16.5mg 2%
Amount Per 100 g
Calories 260.65 Kcal (1091 kJ)
Calories from fat 24.52 Kcal
% Daily Value*
Total Fat 2.72g 2%
Cholesterol 0.13mg 0%
Sodium 88.25mg 2%
Potassium 175.24mg 2%
Total Carbs 53.67g 10%
Sugars 10.01g 23%
Dietary Fiber 0.37g 1%
Protein 3.67g 4%
Vitamin C 0.2mg 0%
Iron 0.6mg 2%
Calcium 28.5mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.1
    Points
  • 4
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low sodium,
  • cholesterol free

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