Molasses Baked Beans Recipe

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Molasses Baked Beans
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Ingredients:

Directions:

  1. Sauté first 3 ingredients in hot oil in a Dutch oven until tender. Stir in tomatoes and remaining ingredients.
  2. Bake, uncovered, at 375°, stirring occasionally, 3 hours.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 190.9 Kcal (799 kJ)
Calories from fat 17.24 Kcal
% Daily Value*
Total Fat 1.92g 3%
Sodium 23.48mg 1%
Potassium 851.25mg 18%
Total Carbs 41.93g 14%
Sugars 33.55g 134%
Dietary Fiber 2.93g 12%
Protein 2.82g 6%
Vitamin C 19.1mg 32%
Vitamin A 0.4mg 12%
Iron 9mg 50%
Calcium 116.1mg 12%
Amount Per 100 g
Calories 171.58 Kcal (718 kJ)
Calories from fat 15.49 Kcal
% Daily Value*
Total Fat 1.72g 3%
Sodium 21.1mg 1%
Potassium 765.08mg 18%
Total Carbs 37.69g 14%
Sugars 30.16g 134%
Dietary Fiber 2.63g 12%
Protein 2.54g 6%
Vitamin C 17.2mg 32%
Vitamin A 0.3mg 12%
Iron 8.1mg 50%
Calcium 104.4mg 12%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.4
    Points
  • 5
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • very low sodium,
  • cholesterol free,
  • good source of fiber

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