Mohnkuchen Recipe

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Mohnkuchen
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Ingredients:

  • 250 g flour
  • 1/2 cup lukewarm milk
  • 2 tbsp sugar
  • 1/2 tsp salt
  • 1 egg
  • 4 tbsp butter
  • 1/2 liter milk
  • 25 g sugar
  • 1 package vanilla pudding mix (or 3 tbsp corn starch
  • 1 cup sugar
  • 2 tbsp butter
  • 1 cup raisins
  • 1 dash rum

Directions:

  1. Prepare a dough from the ingredients above and line the bottom of a baking pan with the dough.
  2. Let it sit for about 30 minutes.
  3. Prepare the vanilla pudding according to the instructions on the package (or bring milk to a boil, add vanilla and cornstarch and boil for 1 more minute).
  4. Add poppy seeds, sugar, butter, raisins and rum to the hot pudding and put the mixture into the baking pan.
  5. Bake at 180 C for 40 minutes.
  6. A shortbread crust can be substituted for the yeast dough in this recipe.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 961.02 Kcal (4024 kJ)
Calories from fat 476.49 Kcal
% Daily Value*
Total Fat 52.94g 81%
Cholesterol 57.81mg 19%
Sodium 965.67mg 40%
Potassium 929.75mg 20%
Total Carbs 112.06g 37%
Sugars 40.42g 162%
Dietary Fiber 21.77g 87%
Protein 20.65g 41%
Vitamin C 2.2mg 4%
Vitamin A 0.1mg 5%
Iron 11mg 61%
Calcium 1293.7mg 129%
Amount Per 100 g
Calories 441.36 Kcal (1848 kJ)
Calories from fat 218.83 Kcal
% Daily Value*
Total Fat 24.31g 81%
Cholesterol 26.55mg 19%
Sodium 443.49mg 40%
Potassium 427mg 20%
Total Carbs 51.46g 37%
Sugars 18.56g 162%
Dietary Fiber 10g 87%
Protein 9.49g 41%
Vitamin C 1mg 4%
Vitamin A 0.1mg 5%
Iron 5.1mg 61%
Calcium 594.1mg 129%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 22.8
    Points
  • 26
    PointsPlus

Good Points

  • saturated fat free,
  • high fiber

Bad Points

  • High in Sodium

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