Directions:
- Put sugar into boiling water.
- Boil for 5 minutes.
- Cool, then add vinegar and real syrup.
- Stir until well blended.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 372.68 Kcal (1560 kJ) | ||
| Calories from fat | 0 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Sodium | 27.25mg | 1% | |
| Potassium | 109.73mg | 2% | |
| Total Carbs | 96.52g | 32% | |
| Sugars | 95.7g | 383% | |
| Iron | 1.1mg | 6% | |
| Calcium | 98.1mg | 10% | |
| Amount Per 100 g | |||
| Calories | 217.33 Kcal (910 kJ) | ||
| Calories from fat | 0 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Sodium | 15.89mg | 1% | |
| Potassium | 63.99mg | 2% | |
| Total Carbs | 56.29g | 32% | |
| Sugars | 55.81g | 383% | |
| Iron | 0.7mg | 6% | |
| Calcium | 57.2mg | 10% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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