Mixed Citrus Green Salad Recipe

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Mixed Citrus Green Salad
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Ingredients:

Directions:

  1. Combine first 5 ingredients in a large bowl. Arrange 2 cups salad on each of 7 plates; drizzle with 1 tablespoon Orange-Poppy Seed Dressing (reserve remaining dressing for another use). Top each serving with 3 walnut halves.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 72.66 Kcal (304 kJ)
Calories from fat 31.35 Kcal
% Daily Value*
Total Fat 3.48g 5%
Cholesterol 3.24mg 1%
Sodium 73.9mg 3%
Potassium 61.57mg 1%
Total Carbs 10.79g 4%
Sugars 4.69g 19%
Dietary Fiber 0.34g 1%
Protein 0.5g 1%
Vitamin C 8.9mg 15%
Calcium 6.7mg 1%
Amount Per 100 g
Calories 25.78 Kcal (108 kJ)
Calories from fat 11.12 Kcal
% Daily Value*
Total Fat 1.24g 5%
Cholesterol 1.15mg 1%
Sodium 26.22mg 3%
Potassium 21.85mg 1%
Total Carbs 3.83g 4%
Sugars 1.67g 19%
Dietary Fiber 0.12g 1%
Protein 0.18g 1%
Vitamin C 3.2mg 15%
Calcium 2.4mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.7
    Points
  • 2
    PointsPlus

Good Points

  • low calorie,
  • low fat,
  • saturated fat free,
  • very low sodium,
  • cholesterol free

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