Directions:
- In frying pan add hamburger or turkey meat 1 medium onion diced, salt, pepper, tony chacheres seasoning. Cook meat and drain. Set aside.
- Cheese dip.
- In large teflon pan melt butter and saute onions and green chilis. Add evaporated milk (do not add water), cream of celery and let simmer; stirring constantly. Slowly add in cubed cheese stirring constantly until all cheese is melted. Add hamburger or turkey meat let cook for about 5 minutes.
- When making tortillas remember to save some cheese dip to drizzle over top of burritos.
- Take a baking dish and spray with pam then take a tortilla then fill with meat and cheese mixture. Roll and set in pan until you have about a 1/2 -3/4 cup of cheese/meat mixture left. Then drizzle the remaining cheese over the burritos. Cook in oven for 30 minutes at 350 degrees.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 367.5 Kcal (1539 kJ) | ||
| Calories from fat | 221.92 Kcal | ||
| % Daily Value* | |||
| Total Fat | 24.66g | 38% | |
|---|---|---|---|
| Cholesterol | 54.04mg | 18% | |
| Sodium | 1159.12mg | 48% | |
| Potassium | 152.4mg | 3% | |
| Total Carbs | 24.92g | 8% | |
| Sugars | 7.86g | 31% | |
| Dietary Fiber | 1.18g | 5% | |
| Protein | 11.7g | 23% | |
| Vitamin C | 8.5mg | 14% | |
| Vitamin A | 0.1mg | 4% | |
| Iron | 1.5mg | 8% | |
| Calcium | 218.7mg | 22% | |
| Amount Per 100 g | |||
| Calories | 269.19 Kcal (1127 kJ) | ||
| Calories from fat | 162.55 Kcal | ||
| % Daily Value* | |||
| Total Fat | 18.06g | 38% | |
|---|---|---|---|
| Cholesterol | 39.58mg | 18% | |
| Sodium | 849.05mg | 48% | |
| Potassium | 111.63mg | 3% | |
| Total Carbs | 18.25g | 8% | |
| Sugars | 5.76g | 31% | |
| Dietary Fiber | 0.86g | 5% | |
| Protein | 8.57g | 23% | |
| Vitamin C | 6.2mg | 14% | |
| Vitamin A | 0.1mg | 4% | |
| Iron | 1.1mg | 8% | |
| Calcium | 160.2mg | 22% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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