Burrito Canapes Recipe

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Burrito Canapes
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Ingredients:

Directions:

  1. Mix cream cheese, sour cream, green chiles, green onions, garlic powder, and salt in a bowl. Spread cream cheese mixture onto each tortilla; tightly roll up tortillas.
  2. Refrigerate rolls until firm, at least 2 hours. Cut rolls into 1-inch pieces.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 22.33 Kcal (93 kJ)
Calories from fat 9.88 Kcal
% Daily Value*
Total Fat 1.1g 2%
Cholesterol 2.74mg 1%
Sodium 96.1mg 4%
Potassium 49.5mg 1%
Total Carbs 2.81g 1%
Sugars 0.95g 4%
Dietary Fiber 0.66g 3%
Protein 0.61g 1%
Vitamin C 0.9mg 2%
Iron 0.2mg 1%
Calcium 7.5mg 1%
Amount Per 100 g
Calories 217.55 Kcal (911 kJ)
Calories from fat 96.22 Kcal
% Daily Value*
Total Fat 10.69g 2%
Cholesterol 26.7mg 1%
Sodium 936.35mg 4%
Potassium 482.29mg 1%
Total Carbs 27.37g 1%
Sugars 9.29g 4%
Dietary Fiber 6.45g 3%
Protein 5.93g 1%
Vitamin C 8.9mg 2%
Vitamin A 0.2mg 1%
Iron 2mg 1%
Calcium 72.9mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.4
    Points
  • 1
    PointsPlus

Good Points

  • saturated fat free,
  • high fiber

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