Mississippi Mud Sauce Recipe

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Mississippi Mud Sauce
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Ingredients:

Directions:

  1. In a small saucepan, stir together sugar and cocoa powder.
  2. Stir in evaporated milk.
  3. Cook and stir over medium-high heat till mixture is boiling.
  4. Remove from heat.
  5. Stir in peanut butter, stir till smooth.
  6. Serve sauce warm.
  7. Keep covered in refrigerator.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 255.88 Kcal (1071 kJ)
Calories from fat 113.34 Kcal
% Daily Value*
Total Fat 12.59g 19%
Cholesterol 12.24mg 4%
Sodium 105.7mg 4%
Potassium 356.44mg 8%
Total Carbs 33.74g 11%
Sugars 23.97g 96%
Dietary Fiber 3.31g 13%
Protein 8.57g 17%
Vitamin C 0.8mg 1%
Vitamin A 0.2mg 5%
Iron 3.9mg 22%
Calcium 126.7mg 13%
Amount Per 100 g
Calories 291.01 Kcal (1218 kJ)
Calories from fat 128.9 Kcal
% Daily Value*
Total Fat 14.32g 19%
Cholesterol 13.92mg 4%
Sodium 120.21mg 4%
Potassium 405.37mg 8%
Total Carbs 38.37g 11%
Sugars 27.26g 96%
Dietary Fiber 3.76g 13%
Protein 9.74g 17%
Vitamin C 1mg 1%
Vitamin A 0.2mg 5%
Iron 4.4mg 22%
Calcium 144.1mg 13%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.5
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol,
  • good source of fiber

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