Mississippi Mud Cake Recipe

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Mississippi Mud Cake
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Ingredients:

Directions:

  1. To make the Cake:
  2. Heat oven to 350° F
  3. Butter a 13x9x2-inch baking pan, set aside
  4. Combine flour, cocoa, baking powder and salt in a small bowl,
  5. Set aside
  6. In a large bowl cream the butter, sugar and vanilla together
  7. Add eggs, one at a time, beating well after each addition
  8. Add flour mixture into butter mixture, add pecans
  9. Spread batter into prepared pan
  10. Bake cake until top springs back when touched in the center,
  11. About 15 to 18 minutes
  12. Remove from oven and place marshmallows evenly over top of cake
  13. Return cake to oven until marshmallows are soft, about 2 to 3
  14. Minutes
  15. Gently spread marshmallows over cake; immediately spread
  16. Frosting over marshmallow layer
  17. Cool completely before cutting cake into squares
  18. To Make The Frosting:
  19. Cream the butter in a small bowl
  20. Add confectioners' sugar and cocoa alternately with buttermilk
  21. Mix to a spreading consistency adding additional buttermilk as
  22. Needed, add vanilla, cover and set aside
  23. Makes about 2 cups frosting
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 626.17 Kcal (2622 kJ)
Calories from fat 271.69 Kcal
% Daily Value*
Total Fat 30.19g 46%
Cholesterol 82.84mg 28%
Sodium 209.18mg 9%
Potassium 261.23mg 6%
Total Carbs 87.6g 29%
Sugars 74.73g 299%
Dietary Fiber 2.67g 11%
Protein 5.94g 12%
Vitamin C 0.2mg 0%
Vitamin A 0.2mg 6%
Iron 1.1mg 6%
Calcium 65.1mg 7%
Amount Per 100 g
Calories 428.35 Kcal (1793 kJ)
Calories from fat 185.86 Kcal
% Daily Value*
Total Fat 20.65g 46%
Cholesterol 56.67mg 28%
Sodium 143.09mg 9%
Potassium 178.7mg 6%
Total Carbs 59.93g 29%
Sugars 51.12g 299%
Dietary Fiber 1.82g 11%
Protein 4.06g 12%
Vitamin C 0.1mg 0%
Vitamin A 0.1mg 6%
Iron 0.8mg 6%
Calcium 44.5mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 14.5
    Points
  • 18
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sugar

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