Mint Vinaigrette Recipe

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Mint Vinaigrette
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Ingredients:

Directions:

  1. In a jar with a tight-fitting lid, combine the first eight ingredients; shake well. Drizzle over greens. Yield: 1/2 cup.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 143.49 Kcal (601 kJ)
Calories from fat 122.86 Kcal
% Daily Value*
Total Fat 13.65g 21%
Sodium 2.75mg 0%
Potassium 29.67mg 1%
Total Carbs 4.97g 2%
Sugars 3.95g 16%
Dietary Fiber 0.35g 1%
Protein 0.2g 0%
Vitamin C 0.7mg 1%
Vitamin A 0.1mg 2%
Iron 7.6mg 42%
Calcium 9.8mg 1%
Amount Per 100 g
Calories 409.73 Kcal (1715 kJ)
Calories from fat 350.83 Kcal
% Daily Value*
Total Fat 38.98g 21%
Sodium 7.86mg 0%
Potassium 84.73mg 1%
Total Carbs 14.2g 2%
Sugars 11.29g 16%
Dietary Fiber 1.01g 1%
Protein 0.56g 0%
Vitamin C 2mg 1%
Vitamin A 0.2mg 2%
Iron 21.6mg 42%
Calcium 27.9mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.9
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • cholesterol free

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