Miniature Tacos Recipe

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Miniature Tacos
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Ingredients:

Directions:

  1. Boil macaroni shells until flexible.
  2. Brown ground beef in a skillet and drain.
  3. Mix onion, seasoning and crackers with ground beef.
  4. Stuff shells.
  5. Pour spaghetti sauce in a baking dish to cover the bottom.
  6. Place a row of the shells in the dish and top with a layer of cheese.
  7. Repeat process (sauce, shells, then cheese) until all shells are used.
  8. Finish with a layer of cheese on top.
  9. Bake at 300 degrees for 30 to 35 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 128.64 Kcal (539 kJ)
Calories from fat 39.55 Kcal
% Daily Value*
Total Fat 4.39g 7%
Cholesterol 46.89mg 16%
Sodium 74.26mg 3%
Potassium 296.28mg 6%
Total Carbs 4.31g 1%
Sugars 0.81g 3%
Dietary Fiber 0.58g 2%
Protein 16.41g 33%
Vitamin C 1.3mg 2%
Iron 1.6mg 9%
Calcium 15.1mg 2%
Amount Per 100 g
Calories 131.31 Kcal (550 kJ)
Calories from fat 40.37 Kcal
% Daily Value*
Total Fat 4.49g 7%
Cholesterol 47.86mg 16%
Sodium 75.8mg 3%
Potassium 302.43mg 6%
Total Carbs 4.4g 1%
Sugars 0.83g 3%
Dietary Fiber 0.59g 2%
Protein 16.75g 33%
Vitamin C 1.3mg 2%
Iron 1.7mg 9%
Calcium 15.4mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.8
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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