Mini Pizza Appetizer Recipe

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Mini Pizza Appetizer
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Ingredients
8
Count
Nutrition
6162
Calories
Total time
35
Minutes
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Ingredients:

Directions:

  1. Preheat oven to 450° degrees F.
  2. Place crust on large pizza pan or baking sheet. Spread olive oil evenly over pizza crust, add the grated Fontina cheese. Arrange leeks or onions atop the cheese. Add the chopped tomatoes and thyme. Season with salt to taste and add the pepper.
  3. Bake pizza until crust is golden and cheese melts, about 15 minutes. Remove from the oven and cool in pan for 5 minutes. Cut into triangles or squares or diamonds or wedges and serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 6162.07 Kcal (25799 kJ)
Calories from fat 228.08 Kcal
% Daily Value*
Total Fat 25.34g 39%
Cholesterol 66.04mg 22%
Sodium 466.69mg 19%
Potassium 188.08mg 4%
Total Carbs 6.39g 2%
Sugars 3.39g 14%
Dietary Fiber 1.08g 4%
Protein 15.69g 31%
Vitamin C 9.2mg 15%
Iron 1.1mg 6%
Calcium 339mg 34%
Amount Per 100 g
Calories 722.92 Kcal (3027 kJ)
Calories from fat 26.76 Kcal
% Daily Value*
Total Fat 2.97g 39%
Cholesterol 7.75mg 22%
Sodium 54.75mg 19%
Potassium 22.07mg 4%
Total Carbs 0.75g 2%
Sugars 0.4g 14%
Dietary Fiber 0.13g 4%
Protein 1.84g 31%
Vitamin C 1.1mg 15%
Iron 0.1mg 6%
Calcium 39.8mg 34%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 125.1
    Points
  • 9
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low sodium,
  • low cholesterol,
  • sugar free

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