Mini Biscotti Recipe

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Mini Biscotti
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Ingredients:

Directions:

  1. Preheat oven to 300°F Cut the snack bars lengthwise and place on cookie sheet. Bake in oven for 10-15 minutes or until bars are a little dried out. Set aside to cool.
  2. Toppings:.
  3. Mix chocolate chips with oil in microwavable bowl. Microwave for 30 seconds and stir. Continue to microwave at 30 second intervals until chocolate is smooth and creamy (1 1/2 minutes).
  4. A little at a time, add apple juice concentrate to powdered sugar until it forms a spoonable glaze.
  5. Line a cookie sheet with waxed paper. Drizzle chocolate or apple glaze onto mini biscotti or dip the ends into the glazes, allowing the excess to drip off. Place in refrigerator to set, about 10 minutes. Serve at room temperature.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 279.05 Kcal (1168 kJ)
Calories from fat 93.37 Kcal
% Daily Value*
Total Fat 10.37g 16%
Sodium 218.35mg 9%
Potassium 693.39mg 15%
Total Carbs 41.13g 14%
Sugars 26.83g 107%
Dietary Fiber 1.74g 7%
Protein 2.73g 5%
Vitamin C 9.1mg 15%
Iron 0.3mg 2%
Calcium 24.7mg 2%
Amount Per 100 g
Calories 165.54 Kcal (693 kJ)
Calories from fat 55.39 Kcal
% Daily Value*
Total Fat 6.15g 16%
Sodium 129.53mg 9%
Potassium 411.35mg 15%
Total Carbs 24.4g 14%
Sugars 15.92g 107%
Dietary Fiber 1.03g 7%
Protein 1.62g 5%
Vitamin C 5.4mg 15%
Iron 0.2mg 2%
Calcium 14.6mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.1
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • cholesterol free

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