Microwave Chocolate Cake Recipe

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Microwave Chocolate Cake
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Ingredients:

  • 2 tbsp wheat flour
  • 1/4 cup egg beaters
  • 2 tbsp baking cocoa
  • 1/8 tsp. baking powder
  • 1 splenda to taste

Directions:

  1. Mix and pop in microwave
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 219.92 Kcal (921 kJ)
Calories from fat 30.85 Kcal
% Daily Value*
Total Fat 3.43g 5%
Sodium 99.73mg 4%
Potassium 106.24mg 2%
Total Carbs 34.5g 11%
Sugars 2.75g 11%
Dietary Fiber 11.02g 44%
Protein 10.25g 20%
Vitamin C 6.4mg 11%
Iron 4.2mg 23%
Calcium 31.8mg 3%
Amount Per 100 g
Calories 160.45 Kcal (672 kJ)
Calories from fat 22.51 Kcal
% Daily Value*
Total Fat 2.5g 5%
Sodium 72.76mg 4%
Potassium 77.51mg 2%
Total Carbs 25.17g 11%
Sugars 2g 11%
Dietary Fiber 8.04g 44%
Protein 7.48g 20%
Vitamin C 4.7mg 11%
Iron 3.1mg 23%
Calcium 23.2mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.9
    Points
  • 5
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low sodium,
  • cholesterol free,
  • high fiber

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