Microwave Applesauce Recipe

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Microwave Applesauce
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Ingredients:

Directions:

  1. Combine all ingredients in a 3-quart casserole; toss well. Cover surface with plastic wrap; vent. Microwave at HIGH 12 minutes or until tender, stirring every 3 minutes; let cool.
  2. Place apple mixture in a food processor; process until smooth. Return apple mixture to casserole. Cover with wax paper; microwave at HIGH 6 to 8 minutes, stirring every 3 minutes. Cover and chill.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 108.95 Kcal (456 kJ)
Calories from fat 0.02 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 3.32mg 0%
Potassium 115.97mg 2%
Total Carbs 28.24g 9%
Sugars 21.77g 87%
Dietary Fiber 4.08g 16%
Protein 0.01g 0%
Vitamin C 2.8mg 5%
Calcium 12.3mg 1%
Amount Per 100 g
Calories 59.16 Kcal (248 kJ)
Calories from fat 0.01 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 1.8mg 0%
Potassium 62.97mg 2%
Total Carbs 15.34g 9%
Sugars 11.82g 87%
Dietary Fiber 2.22g 16%
Protein 0g 0%
Vitamin C 1.5mg 5%
Calcium 6.7mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.4
    Points
  • 3
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free

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