Micro-stewed Fruit Peach-blueberry Recipe

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Micro-stewed Fruit Peach-blueberry
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Ingredients:

Directions:

  1. Place the peach chunks and blueberries into a small bowl and microwave uncovered for 1-2 minutes, just until the fruit is hot and the berries begin to burst.
  2. Top with brown sugar or maple syrup and sour cream.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 158.12 Kcal (662 kJ)
Calories from fat 23.76 Kcal
% Daily Value*
Total Fat 2.64g 4%
Cholesterol 8.4mg 3%
Sodium 19.57mg 1%
Potassium 401.37mg 9%
Total Carbs 33.31g 11%
Sugars 25.61g 102%
Dietary Fiber 4.48g 18%
Protein 3.2g 6%
Vitamin C 18.1mg 30%
Iron 0.1mg 0%
Calcium 52.6mg 5%
Amount Per 100 g
Calories 62.15 Kcal (260 kJ)
Calories from fat 9.34 Kcal
% Daily Value*
Total Fat 1.04g 4%
Cholesterol 3.3mg 3%
Sodium 7.69mg 1%
Potassium 157.77mg 9%
Total Carbs 13.09g 11%
Sugars 10.07g 102%
Dietary Fiber 1.76g 18%
Protein 1.26g 6%
Vitamin C 7.1mg 30%
Calcium 20.7mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.6
    Points
  • 4
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • very low sodium,
  • low cholesterol

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