Mice Creams Recipe

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Mice Creams
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Ingredients:

Directions:

  1. Place 1 scoop of ice cream into each crust.
  2. Press cookie ears and licorice tails into ice cream.
  3. Press candy-coated chocolate for eyes and nose.
  4. Arrange chocolate sprinkle whiskers around nose
  5. Serve immediately. Do not refreeze.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 265.14 Kcal (1110 kJ)
Calories from fat 123.9 Kcal
% Daily Value*
Total Fat 13.77g 21%
Cholesterol 34.7mg 12%
Sodium 122.85mg 5%
Potassium 162.28mg 3%
Total Carbs 33.18g 11%
Sugars 24.64g 99%
Dietary Fiber 0.88g 4%
Protein 3.89g 8%
Vitamin C 0.8mg 1%
Iron 0.1mg 1%
Calcium 102.3mg 10%
Amount Per 100 g
Calories 265.85 Kcal (1113 kJ)
Calories from fat 124.24 Kcal
% Daily Value*
Total Fat 13.8g 21%
Cholesterol 34.79mg 12%
Sodium 123.18mg 5%
Potassium 162.71mg 3%
Total Carbs 33.27g 11%
Sugars 24.71g 99%
Dietary Fiber 0.89g 4%
Protein 3.9g 8%
Vitamin C 0.8mg 1%
Iron 0.1mg 1%
Calcium 102.6mg 10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.3
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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