Mexican Hamburger Casserole Recipe

Posted by
Rate It!
Mexican Hamburger Casserole
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Brown ground beef; drain off fat. Add taco seasoning and 1/2 cup water. Cook over low heat about 15 minutes or until liquid has been absorbed.
  2. Spread meat mixture into greased 9 x 13 baking pan. Spread beans over meat.
  3. Sprinkle with cheeses, then with chopped onion.
  4. Bake at 325°F for 20 minutes or until hot.
  5. Makes 8 Serving suggestion: Serve over tortilla chips and top with sour cream, chopped lettuce and tomato.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 330.91 Kcal (1385 kJ)
Calories from fat 137.89 Kcal
% Daily Value*
Total Fat 15.32g 24%
Cholesterol 105.54mg 35%
Sodium 489.88mg 20%
Potassium 464.57mg 10%
Total Carbs 6.43g 2%
Sugars 0.99g 4%
Dietary Fiber 1.29g 5%
Protein 40.49g 81%
Vitamin C 1.1mg 2%
Vitamin A 0.6mg 20%
Iron 2.4mg 13%
Calcium 491.8mg 49%
Amount Per 100 g
Calories 139.23 Kcal (583 kJ)
Calories from fat 58.02 Kcal
% Daily Value*
Total Fat 6.45g 24%
Cholesterol 44.41mg 35%
Sodium 206.11mg 20%
Potassium 195.46mg 10%
Total Carbs 2.7g 2%
Sugars 0.42g 4%
Dietary Fiber 0.54g 5%
Protein 17.03g 81%
Vitamin C 0.4mg 2%
Vitamin A 0.2mg 20%
Iron 1mg 13%
Calcium 206.9mg 49%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 7.6
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top