Mexican CXhicken Casserole Recipe

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Mexican CXhicken Casserole
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Ingredients:

Directions:

  1. What you need
  2. /4lb. boneless skinless chicken breasts, cut into bite-size pieces
  3. Tsp. ground cumin
  4. Green pepper, chopped
  5. -1/2cups TACO BELL® HOME ORIGINALS® Thick 'N Chunky Salsa
  6. Oz. (1/4 of 8-oz. pkg.) PHILADELPHIA Neufchatel Cheese, cubed
  7. Can (15 oz.) no-salt-added black beans, rinsed
  8. Tomato, chopped
  9. Whole wheat tortillas (6 inch)
  10. /2cup KRAFT Mexican Style 2% Milk Finely Shredded Four Cheese, dividedmake it
  11. HEAT oven to 375ºF.
  12. COOK and stir chicken and cumin in nonstick skillet sprayed with cooking spray on medium heat 2 min. Add peppers; cook 2 min., stirring occasionally. Stir in salsa; cook 2 min. Add Neufchatel; cook 2 min. or until melted. Stir in beans and tomatoes.
  13. SPOON 1/3 of chicken mixture into 8-inch square baking dish; cover with 1 tortilla and half each of the remaining chicken mixture and shredded cheese. Top with remaining tortilla and chicken mixture; cover.
  14. BAKE 20 min. or until heated through. Sprinkle with remaining shredded cheese; bake, uncovered, 5 min. or until melted.
  15. TACO BELL® and HOME ORIGINALS® are trademarks owned and licensed by Taco Bell Corp. kraft kitchens tipsSPECIAL EXTRASprinkle with 1/4 cup chopped fresh cilantro just before serving.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 0 Kcal (0 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Amount Per 100 g
Calories 0 Kcal (0 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0
    Points
  • 0
    PointsPlus

Good Points

  • calories free,
  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free,
  • sugar free

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