Melting Moments Recipe

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Melting Moments
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Ingredients:

  • 1/2 cup cornstarch
  • 1 1/2 cups sifted icing sugar
  • 2 cups sifted all-purpose flour
  • 1 1/2 tsp vanilla
  • 4 cups finely flaked coconut

Directions:

  1. Sift together cornstarch, sugar and flour.
  2. Blend vanilla and butter into dry ingredients until a soft dough is formed.
  3. If dough is too soft to work with refrigerate until a better consistency, 10-20 minutes.
  4. Shape dough into 1/2 balls.
  5. Roll balls in coconut and place on an ungreased cookie sheet about 1 apart.
  6. Bake at 300F for 20-25 minutes until golden brown.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 276.19 Kcal (1156 kJ)
Calories from fat 212.27 Kcal
% Daily Value*
Total Fat 23.59g 36%
Cholesterol 40.67mg 14%
Sodium 11.47mg 0%
Potassium 90.45mg 2%
Total Carbs 16.49g 5%
Sugars 0.39g 2%
Dietary Fiber 1.36g 5%
Protein 1.06g 2%
Vitamin A 0.2mg 6%
Iron 0.6mg 3%
Calcium 8.8mg 1%
Amount Per 100 g
Calories 534.31 Kcal (2237 kJ)
Calories from fat 410.65 Kcal
% Daily Value*
Total Fat 45.63g 36%
Cholesterol 78.68mg 14%
Sodium 22.18mg 0%
Potassium 174.98mg 2%
Total Carbs 31.91g 5%
Sugars 0.76g 2%
Dietary Fiber 2.63g 5%
Protein 2.05g 2%
Vitamin A 0.4mg 6%
Iron 1.1mg 3%
Calcium 17.1mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.2
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • good source of fiber

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