Directions:
- Cream butter or margarine and sugar. Separate the egg and add the egg yolk and vanilla; mix well. Add flour and mix well.
- Form dough into balls. Place balls on a cookie sheet, and press each down with a fork. Place half a cherry or a dollop of jam in the center of each cookie.
- Bake 15 minutes at 375 degrees F (175 degrees C). Remove and cool.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1765.28 Kcal (7391 kJ) | ||
| Calories from fat | 858.47 Kcal | ||
| % Daily Value* | |||
| Total Fat | 95.39g | 147% | |
|---|---|---|---|
| Cholesterol | 325.87mg | 109% | |
| Sodium | 73.02mg | 3% | |
| Potassium | 321.53mg | 7% | |
| Total Carbs | 214.01g | 71% | |
| Sugars | 115.26g | 461% | |
| Dietary Fiber | 6.45g | 26% | |
| Protein | 16.5g | 33% | |
| Vitamin A | 1.1mg | 38% | |
| Iron | 2.5mg | 14% | |
| Calcium | 175.5mg | 18% | |
| Amount Per 100 g | |||
| Calories | 406.7 Kcal (1703 kJ) | ||
| Calories from fat | 197.78 Kcal | ||
| % Daily Value* | |||
| Total Fat | 21.98g | 147% | |
|---|---|---|---|
| Cholesterol | 75.08mg | 109% | |
| Sodium | 16.82mg | 3% | |
| Potassium | 74.08mg | 7% | |
| Total Carbs | 49.3g | 71% | |
| Sugars | 26.55g | 461% | |
| Dietary Fiber | 1.49g | 26% | |
| Protein | 3.8g | 33% | |
| Vitamin A | 0.3mg | 38% | |
| Iron | 0.6mg | 14% | |
| Calcium | 40.4mg | 18% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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