Melt in your Mouth Cookies II Recipe

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Melt in your Mouth Cookies II
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Ingredients
9
Count
Nutrition
2681
Calories
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Ingredients:

Directions:

  1. Mix together butter with 1/2 cup white sugar.
  2. In a separate bowl, mix 1 cup white sugar with 2 tablespoons of molasses. Add to the butter/sugar mixture. Add one egg and and vanilla. Then slowly add salt and baking soda. Stir in flour and chocolate chips.
  3. Bake at 375 degrees F (190 degrees C) for 9 minutes and enjoy!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 2680.6 Kcal (11223 kJ)
Calories from fat 1396.59 Kcal
% Daily Value*
Total Fat 155.18g 239%
Cholesterol 296.58mg 99%
Sodium 1846.62mg 77%
Potassium 491.64mg 10%
Total Carbs 348.52g 116%
Sugars 230.25g 921%
Dietary Fiber 15.11g 60%
Protein 14.8g 30%
Vitamin A 1mg 33%
Iron 16.8mg 93%
Calcium 98.2mg 10%
Amount Per 100 g
Calories 453.77 Kcal (1900 kJ)
Calories from fat 236.42 Kcal
% Daily Value*
Total Fat 26.27g 239%
Cholesterol 50.21mg 99%
Sodium 312.6mg 77%
Potassium 83.22mg 10%
Total Carbs 59g 116%
Sugars 38.98g 921%
Dietary Fiber 2.56g 60%
Protein 2.5g 30%
Vitamin A 0.2mg 33%
Iron 2.8mg 93%
Calcium 16.6mg 10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 65.7
    Points
  • 78
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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