Mmmmm...chocolate Chip Cookies Recipe

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Mmmmm...chocolate Chip Cookies
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Ingredients:

  • 1 lb butter (that's 2 cups or 4 quarters)
  • 1 2/3 cups white sugar
  • 2 cups brown sugar
  • 3 eggs
  • 2 tsp vanilla
  • 1/2 tsp salt
  • 1 1/2 tsp baking soda
  • 6 1/4 cups all-purpose flour
  • 1 (27 oz) chocolate chips

Directions:

  1. Cream sugar and shortening together.
  2. Beat in eggs.
  3. Add remaining ingredients in the order listed.
  4. Bake at 350 on greased cookie sheet **OR PARCHMENT** until golden brown.
  5. Remove from pan immediately and let cool. If you eat them too soon, the chocolate chips will burn your mouth.
  6. Some fun variations that we do occasionally: We substitute 1 Cup unsweetened cocoa powder for 1 Cup flour and make chocolate chocolate chip cookies. We also substitute 1/2 Cup malted milk powder for 1/2 Cup flour for chocolate chip malt cookies.
  7. The key to perfect cookies lies in not baking them too long (assuming you like chewy cookies) and in baking them on parchment on an insulated cookie sheet. The parchment, with the cookies, can slide right off the pan when they are just perfectly baked. You don’t mangle the cookies by trying to get them off the cookie sheet with a spatula.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 370.86 Kcal (1553 kJ)
Calories from fat 148.29 Kcal
% Daily Value*
Total Fat 16.48g 25%
Cholesterol 61.09mg 20%
Sodium 146.4mg 6%
Potassium 74.49mg 2%
Total Carbs 51.94g 17%
Sugars 26.01g 104%
Dietary Fiber 0.98g 4%
Protein 4.22g 8%
Vitamin A 0.2mg 6%
Iron 0.6mg 4%
Calcium 28.4mg 3%
Amount Per 100 g
Calories 433.38 Kcal (1814 kJ)
Calories from fat 173.28 Kcal
% Daily Value*
Total Fat 19.25g 25%
Cholesterol 71.38mg 20%
Sodium 171.08mg 6%
Potassium 87.05mg 2%
Total Carbs 60.69g 17%
Sugars 30.4g 104%
Dietary Fiber 1.14g 4%
Protein 4.93g 8%
Vitamin A 0.2mg 6%
Iron 0.8mg 4%
Calcium 33.2mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.6
    Points
  • 10
    PointsPlus

Good Points

  • saturated fat free

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