Mediterranean Style Prawns With Garlic and Feta Cheese Recipe

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Mediterranean Style Prawns With Garlic  and Feta Cheese
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Ingredients:

Directions:

  1. In a large skillet, melt the butter on medium-low heat.
  2. Add in the garlic and prawns, constantly stirring, and turning the prawns, using a large wooden spoon.
  3. After turning the prawns once, add in the white wine, juice of one lemon, and the pepper; continue to stir the sauce, and turn prawns until they turn light pink, and are lightly firm.
  4. Add in the green onions, parsley, tomato, stirring all the ingredients continuosly.
  5. When the prawns are pink and firm, remove from the pan.
  6. Lightly stir in the feta cheese, and serve immediately.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 237.53 Kcal (994 kJ)
Calories from fat 200.66 Kcal
% Daily Value*
Total Fat 22.3g 34%
Cholesterol 57.36mg 19%
Sodium 524.49mg 22%
Potassium 164.9mg 4%
Total Carbs 5.48g 2%
Sugars 2.62g 10%
Dietary Fiber 1.51g 6%
Protein 3.79g 8%
Vitamin C 17.7mg 29%
Vitamin A 0.2mg 6%
Iron 0.7mg 4%
Calcium 128.7mg 13%
Amount Per 100 g
Calories 196.43 Kcal (822 kJ)
Calories from fat 165.93 Kcal
% Daily Value*
Total Fat 18.44g 34%
Cholesterol 47.43mg 19%
Sodium 433.73mg 22%
Potassium 136.36mg 4%
Total Carbs 4.53g 2%
Sugars 2.17g 10%
Dietary Fiber 1.25g 6%
Protein 3.13g 8%
Vitamin C 14.6mg 29%
Vitamin A 0.2mg 6%
Iron 0.6mg 4%
Calcium 106.4mg 13%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.3
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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