Mediterranean Flatbread Sandwiches Recipe

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Mediterranean Flatbread Sandwiches
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Ingredients:

Directions:

  1. Combine first 8 ingredients in a bowl. Spread hummus evenly over each flatbread. Spoon pilaf mixture evenly over half of each flatbread; fold flatbread over filling. Cut each sandwich in half, and serve immediately.
  2. Serve with: Pomegranate Refreshers
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 397.95 Kcal (1666 kJ)
Calories from fat 55.53 Kcal
% Daily Value*
Total Fat 6.17g 9%
Cholesterol 2.1mg 1%
Sodium 1415.45mg 59%
Potassium 93.18mg 2%
Total Carbs 128.52g 43%
Sugars 7.72g 31%
Dietary Fiber 0.99g 4%
Protein 21.68g 43%
Vitamin C 7.7mg 13%
Iron 20.6mg 115%
Calcium 81.5mg 8%
Amount Per 100 g
Calories 385.67 Kcal (1615 kJ)
Calories from fat 53.82 Kcal
% Daily Value*
Total Fat 5.98g 9%
Cholesterol 2.04mg 1%
Sodium 1371.78mg 59%
Potassium 90.31mg 2%
Total Carbs 124.55g 43%
Sugars 7.48g 31%
Dietary Fiber 0.96g 4%
Protein 21.01g 43%
Vitamin C 7.5mg 13%
Iron 20mg 115%
Calcium 79mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.3
    Points
  • 17
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

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