Meatballs with Gravy Recipe

Posted by
Rate It!
Meatballs with Gravy
Add your photo!
Ingredients
6
Count
Nutrition
31
Calories
Total time
30
Minutes
Comments Print recipe

Ingredients:

Directions:

  1. Shape beef mix into 30 meatballs, about 1 in. each. In a large saucepan, combine the water, bouillon and soup; bring to a boil; cook and stir until bouillon is dissolved. Add the meatballs and browning sauce if desired. Reduce heat; cook until heated through and meat is no longer pink. Serve with noodles. Yield: 6-8 servings.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 31.03 Kcal (130 kJ)
Calories from fat 18.7 Kcal
% Daily Value*
Total Fat 2.08g 3%
Cholesterol 8.78mg 3%
Sodium 45.28mg 2%
Potassium 44.5mg 1%
Total Carbs 0.34g 0%
Dietary Fiber 0.05g 0%
Protein 2.76g 6%
Iron 0.3mg 2%
Calcium 6.3mg 1%
Amount Per 100 g
Calories 52.4 Kcal (219 kJ)
Calories from fat 31.57 Kcal
% Daily Value*
Total Fat 3.51g 3%
Cholesterol 14.83mg 3%
Sodium 76.45mg 2%
Potassium 75.13mg 1%
Total Carbs 0.57g 0%
Dietary Fiber 0.08g 0%
Protein 4.65g 6%
Iron 0.5mg 2%
Calcium 10.6mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Search
Construct & Analyze
Your Recipe
Analyze

Try this similar recipes

View More

Recipe Tags

Weightwatchers Points

  • 0.8
    Points
  • 1
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol,
  • sugar free

Also Try

Share Recipe

Recipes▼
Search
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top