Directions:
- Chop cheese into small pieces, removing any rind, and add to food processor. if using harder cheeses, like parmigiano, it's easier to grate before blending.
- Add white wine gradually; it's easy to add more to reach desired consistency, but difficult if you put too much in to start.
- Add pepper and salt, if necessary. the cheese may be salty enough without this addition, so use your own judgement.
- Blend until smooth and creamy. add more wine as necessary until the consistency is to your liking.
- Chill until slightly firm.
- Eat with bread or crackers or what have you while listening to the labyrinth soundtrack (that last part is just a serving suggestion). can also be eaten straight out of the food processor, but it is better after a bit of fridge time. m. pepin also suggests putting it on bread and broiling it, which is deliciously tasty as well.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 313.79 Kcal (1314 kJ) | ||
| Calories from fat | 163.46 Kcal | ||
| % Daily Value* | |||
| Total Fat | 18.16g | 28% | |
|---|---|---|---|
| Cholesterol | 52.15mg | 17% | |
| Sodium | 1190.7mg | 50% | |
| Potassium | 313.24mg | 7% | |
| Total Carbs | 20.13g | 7% | |
| Sugars | 2.73g | 11% | |
| Dietary Fiber | 2.37g | 9% | |
| Protein | 9.18g | 18% | |
| Vitamin C | 0.4mg | 1% | |
| Iron | 2.3mg | 13% | |
| Calcium | 259.5mg | 26% | |
| Amount Per 100 g | |||
| Calories | 114.9 Kcal (481 kJ) | ||
| Calories from fat | 59.86 Kcal | ||
| % Daily Value* | |||
| Total Fat | 6.65g | 28% | |
|---|---|---|---|
| Cholesterol | 19.1mg | 17% | |
| Sodium | 436.01mg | 50% | |
| Potassium | 114.7mg | 7% | |
| Total Carbs | 7.37g | 7% | |
| Sugars | 1g | 11% | |
| Dietary Fiber | 0.87g | 9% | |
| Protein | 3.36g | 18% | |
| Vitamin C | 0.2mg | 1% | |
| Iron | 0.9mg | 13% | |
| Calcium | 95mg | 26% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
Try this similar recipes
-
Provençal Turkey Breast with Jus
Whole turkey breast, Dried herbes de provence, Salt and 8 more.. -
Lasagna Bolognese (Lasagna Al Forno)
Extra virgin olive oil, Butter, Onion, finely diced and 15 more.. -
Chicken Vino Bianco - Tastes Just Like Olive Garden
Olive oil or 2 tbsp vegetable oil and 11 more.. -
Bird's Easy Shrimp Scampi
Shrimp, peeled and deveined, Paprika, Olive oil, Butter and 7 more.. -
Low Fat Creamy Baked Salmon
Salmon fillets, Nonfat sour cream, Fat-free mayonnaise and 9 more.. -
Skillet Tortellini
Cheese-filled egg tortellini, Olive oil and 4 more.. -
Cheese Fondue
Gruyere or 3 cups emmenthaler cheese, grated, Flour and 7 more.. -
Baked Salmon Packets
Salmon fillets, Butter, Fresh thyme sprigs, fresh and 5 more.. -
Mussels in Red Sauce
Tomatoes with juice, Oil, Carrots, coarsely chopped and 6 more..
Also Try
-
-
-
-
-
Boule de Fromage aux Herbes et au Bacon
Cream cheese, softened, Shredded cheddar cheese and 11 more.. -
Delices De Fromage (Deep Fried Cheese Squares)
Unsalted butter, All-purpose flour, Milk, Egg yolks, Salt and 7 more.. -
Petits Choux Au Fromage Ou Gougeres (Cheese Puffs)
Water, Olive oil, Salt, Flour , sifted, Eggs and 2 more.. -
Mushroom Caps Stuffed with Leeks and Fromage Blanc
Leek white julienned, Extra virgin olive oil, Kosher salt and 5 more.. -
-
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
