Meat Pie Recipe

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Meat Pie
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Ingredients:

Directions:

  1. Brown ground beef in a skillet
  2. Drain ground beef
  3. Place ground beef into center of separated crescent rolls
  4. Fold crescent rolls over ground beef forming a triangle that seals at the top
  5. Bake in oven according to crescent roll instructions
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 264.55 Kcal (1108 kJ)
Calories from fat 154.18 Kcal
% Daily Value*
Total Fat 17.13g 26%
Cholesterol 52.73mg 18%
Sodium 280.58mg 12%
Potassium 245.79mg 5%
Total Carbs 11.14g 4%
Sugars 2.03g 8%
Protein 17.17g 34%
Iron 2.7mg 15%
Calcium 10.2mg 1%
Amount Per 100 g
Calories 233.29 Kcal (977 kJ)
Calories from fat 135.96 Kcal
% Daily Value*
Total Fat 15.11g 26%
Cholesterol 46.5mg 18%
Sodium 247.43mg 12%
Potassium 216.75mg 5%
Total Carbs 9.82g 4%
Sugars 1.79g 8%
Protein 15.14g 34%
Iron 2.4mg 15%
Calcium 9mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.7
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free

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