Meat Phyllo Rolls Recipe

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Meat Phyllo Rolls
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Ingredients
8
Count
Nutrition
71
Calories
Total time
26
Minutes
Comments Print recipe

Ingredients:

  • 2 lbs hamburger
  • 1/2 cup red wine
  • 1 cup raisins
  • 1/2 cup pine nuts
  • 2 tsp cinnamon
  • 1 tsp nutmeg

Directions:

  1. Saute hamburger until brown.
  2. Add wine,raisins, pine nuts,and spices.
  3. Stir until liquid is absorbed.
  4. Cool.
  5. Cut phyllo into 3 strips.
  6. Butter the phyllo.
  7. Place 1 tbsp of filling at the base.
  8. Tuck each side in about 1/2 inch.
  9. Roll up.
  10. It should look like a sleeping bag.
  11. Brush the top with butter.
  12. They can be frozen at this point.
  13. Place seam side down on a cookie sheet.
  14. Bake at 375* until golden (25 minutes).
  15. 45 minutes if frozen.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 70.81 Kcal (296 kJ)
Calories from fat 21.92 Kcal
% Daily Value*
Total Fat 2.44g 4%
Cholesterol 4.16mg 1%
Sodium 86.59mg 4%
Potassium 55.97mg 1%
Total Carbs 9.65g 3%
Sugars 0.82g 3%
Dietary Fiber 0.49g 2%
Protein 2.54g 5%
Vitamin C 0.1mg 0%
Iron 0.7mg 4%
Calcium 19.8mg 2%
Amount Per 100 g
Calories 296.79 Kcal (1243 kJ)
Calories from fat 91.88 Kcal
% Daily Value*
Total Fat 10.21g 4%
Cholesterol 17.42mg 1%
Sodium 362.9mg 4%
Potassium 234.57mg 1%
Total Carbs 40.46g 3%
Sugars 3.44g 3%
Dietary Fiber 2.07g 2%
Protein 10.63g 5%
Vitamin C 0.5mg 0%
Iron 2.9mg 4%
Calcium 82.9mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.5
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

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