Mcintosh Apple Tart Recipe

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Mcintosh Apple Tart
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Ingredients:

Directions:

  1. Crust: Mix flour and salt in a medium bowl.
  2. With a pastry blender, cut in margarine and shortening until you have coarse crumbs.
  3. Sprinkle with water 1 tbsp at a time,mix with a fork until mixture holds its shape.
  4. Form into a ball;flatten out a little a bit.
  5. Wrap up tightly in plastic wrap and put in fridge for 1 hour or overnight.
  6. On a floured surfaced roll out pastry 1/8-inch thick into a 13-inch circle.
  7. Place pastry into an 11-inch tart pan with removable bottom; trim edges.
  8. Put in fridge while making the filling.
  9. Filling: Heat oven to 350°F.
  10. In a large bowl, mix 1/2 cup sugar and the flour and cinnamon.
  11. Mix with the apples.
  12. Arrange apple slices in a circle overlapping a bit at the edge of the pie crust.
  13. Keep making circles with the apples until crust is all covered.
  14. Top with another apple layer.
  15. Bake tart 1 hour.
  16. Pour cream over tart and sprinkle with remaining 1/4 cup of sugar.
  17. Bake 10 minutes more or until crust is golden.
  18. Cool on rack.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 214.49 Kcal (898 kJ)
Calories from fat 71.7 Kcal
% Daily Value*
Total Fat 7.97g 12%
Cholesterol 5.64mg 2%
Sodium 64.83mg 3%
Potassium 157.44mg 3%
Total Carbs 35.73g 12%
Sugars 19.26g 77%
Dietary Fiber 4.4g 18%
Protein 1.69g 3%
Vitamin C 3.8mg 6%
Iron 0.3mg 2%
Calcium 17.9mg 2%
Amount Per 100 g
Calories 140.35 Kcal (588 kJ)
Calories from fat 46.92 Kcal
% Daily Value*
Total Fat 5.21g 12%
Cholesterol 3.69mg 2%
Sodium 42.42mg 3%
Potassium 103.02mg 3%
Total Carbs 23.38g 12%
Sugars 12.6g 77%
Dietary Fiber 2.88g 18%
Protein 1.11g 3%
Vitamin C 2.5mg 6%
Iron 0.2mg 2%
Calcium 11.7mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.2
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol,
  • good source of fiber

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