Matzo Kugel Recipe

Posted by
Rate It!
Matzo Kugel
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Combine eggs, cinnamon, sugar and vanilla in a large bowl. Add apples and raisins.
  2. Hold each sheet of matzo under running water until it gets soggy and soft. Break into pieces 1-2 square and drop into bowl. Mix gently but thoroughly. Pour into 13x9x2 baking dish. Dot top with margarine or chicken fat.
  3. Bake in preheated 350°F oven 50-60 minutes. Serve hot or cold.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 231.16 Kcal (968 kJ)
Calories from fat 41.08 Kcal
% Daily Value*
Total Fat 4.56g 7%
Cholesterol 102.3mg 34%
Sodium 41.19mg 2%
Potassium 159.28mg 3%
Total Carbs 40.3g 13%
Sugars 7.32g 29%
Dietary Fiber 2.51g 10%
Protein 6.92g 14%
Vitamin C 2mg 3%
Iron 1.7mg 10%
Calcium 33mg 3%
Amount Per 100 g
Calories 217.24 Kcal (910 kJ)
Calories from fat 38.6 Kcal
% Daily Value*
Total Fat 4.29g 7%
Cholesterol 96.14mg 34%
Sodium 38.71mg 2%
Potassium 149.69mg 3%
Total Carbs 37.88g 13%
Sugars 6.88g 29%
Dietary Fiber 2.35g 10%
Protein 6.5g 14%
Vitamin C 1.9mg 3%
Iron 1.6mg 10%
Calcium 31mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 4.5
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top