Directions:
- 1. Bring the water to a boil.
- 2. Reduce heat to a simmer and mix in sugar. Make sure it's completely dissolved.
- 3. Begin steeping all tea bags. Steap approximately 8-10 minutes or till desired flavor is achieved.
- 4. Allow to cool before serving and serve over ice.
- 5. Store unused tea in fridge.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 116.7 Kcal (489 kJ) | ||
| Calories from fat | 0 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Sodium | 19.53mg | 1% | |
| Potassium | 0.6mg | 0% | |
| Total Carbs | 30g | 10% | |
| Sugars | 29.4g | 118% | |
| Calcium | 94.9mg | 9% | |
| Amount Per 100 g | |||
| Calories | 11.95 Kcal (50 kJ) | ||
| Calories from fat | 0 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Sodium | 2mg | 1% | |
| Potassium | 0.06mg | 0% | |
| Total Carbs | 3.07g | 10% | |
| Sugars | 3.01g | 118% | |
| Calcium | 9.7mg | 9% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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