Marshmallow Dessert Recipe

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Marshmallow Dessert
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Ingredients:

  • 2 cups graham wafer crumbs
  • 4 tbsp sugar
  • 4 tbsp sugar
  • 1 (250 g) package miniature marshmallows
  • 1 (19 oz) can blueberry pie filling

Directions:

  1. Base: Mix ingredients and pat into a 13 x9 inch cake pan.
  2. Filling: Whip cream with sugar.
  3. Fold in the marshmallows and spread 1/2 of this mixture over crumb base.
  4. Spread pie filling over whipped mixture, adding the remaining marshmallow mixture on top.
  5. Chill.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 422.62 Kcal (1769 kJ)
Calories from fat 366.01 Kcal
% Daily Value*
Total Fat 40.67g 63%
Cholesterol 88.72mg 30%
Sodium 36.64mg 2%
Potassium 83.52mg 2%
Total Carbs 15g 5%
Sugars 10.55g 42%
Protein 1.74g 3%
Vitamin C 0.8mg 1%
Vitamin A 0.2mg 6%
Calcium 56.2mg 6%
Amount Per 100 g
Calories 369.41 Kcal (1547 kJ)
Calories from fat 319.93 Kcal
% Daily Value*
Total Fat 35.55g 63%
Cholesterol 77.55mg 30%
Sodium 32.03mg 2%
Potassium 73mg 2%
Total Carbs 13.11g 5%
Sugars 9.22g 42%
Protein 1.52g 3%
Vitamin C 0.7mg 1%
Vitamin A 0.2mg 6%
Calcium 49.1mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 11.8
    Points
  • 12
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium

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