Hawaiian Marshmallow Dessert Recipe

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Hawaiian Marshmallow Dessert
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Ingredients
7
Count
Nutrition
338
Calories
Total time
34
Minutes
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Ingredients:

Directions:

  1. Combine crumbs, sugar and melted butter and press into a 9 inch pie plate or a 9x9 pa. Bake at 350 for 8 minutes.
  2. Melt the marshmallows with the 1/2 cup of pineapple juice over low heat until melted. Refrigerate until slightly thick for about 45 minutes this will separate.
  3. Mix well then fold in pineapple and Dream whip. Pour into prepared crust and chill for 4 hours.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 338.16 Kcal (1416 kJ)
Calories from fat 201.35 Kcal
% Daily Value*
Total Fat 22.37g 34%
Sodium 155.95mg 6%
Potassium 16.1mg 0%
Total Carbs 53.7g 18%
Sugars 25.59g 102%
Dietary Fiber 1.22g 5%
Protein 2.03g 4%
Vitamin C 1mg 2%
Vitamin A 0.1mg 3%
Iron 0.7mg 4%
Calcium 4.5mg 0%
Amount Per 100 g
Calories 273.11 Kcal (1143 kJ)
Calories from fat 162.61 Kcal
% Daily Value*
Total Fat 18.07g 34%
Sodium 125.95mg 6%
Potassium 13mg 0%
Total Carbs 43.37g 18%
Sugars 20.67g 102%
Dietary Fiber 0.99g 5%
Protein 1.64g 4%
Vitamin C 0.8mg 2%
Vitamin A 0.1mg 3%
Iron 0.6mg 4%
Calcium 3.6mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.4
    Points
  • 12
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • cholesterol free

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