Marscarpone Cream Recipe

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Marscarpone Cream
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Ingredients:

Directions:

  1. Combine all ingredients in medium bowl. Using electric mixer, beat until soft peaks form. (Can be prepared 1 day ahead. Cover and refrigerate.)
  2. *Italian cream cheese available at Italian markets and many supermarkets.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 994.72 Kcal (4165 kJ)
Calories from fat 824.56 Kcal
% Daily Value*
Total Fat 91.62g 141%
Cholesterol 285.81mg 95%
Sodium 108.83mg 5%
Potassium 117mg 2%
Total Carbs 38.33g 13%
Sugars 29.4g 118%
Protein 10.68g 21%
Vitamin C 1.2mg 2%
Calcium 209.7mg 21%
Amount Per 100 g
Calories 370.75 Kcal (1552 kJ)
Calories from fat 307.33 Kcal
% Daily Value*
Total Fat 34.15g 141%
Cholesterol 106.53mg 95%
Sodium 40.56mg 5%
Potassium 43.61mg 2%
Total Carbs 14.29g 13%
Sugars 10.96g 118%
Protein 3.98g 21%
Vitamin C 0.4mg 2%
Calcium 78.2mg 21%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 27.5
    Points
  • 29
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

Bad Points

  • High in Total Fat

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