Marmalade Cream Recipe

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Marmalade Cream
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Ingredients:

Directions:

  1. Combine all ingredients, blending well. Cover and chill 8 hours, if desired.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 421.94 Kcal (1767 kJ)
Calories from fat 230.74 Kcal
% Daily Value*
Total Fat 25.64g 39%
Cholesterol 80.5mg 27%
Sodium 186.31mg 8%
Potassium 519.76mg 11%
Total Carbs 43.35g 14%
Sugars 24.18g 97%
Dietary Fiber 0.85g 3%
Protein 9.36g 19%
Vitamin C 4.4mg 7%
Iron 0.3mg 2%
Calcium 345.3mg 35%
Amount Per 100 g
Calories 155.38 Kcal (651 kJ)
Calories from fat 84.97 Kcal
% Daily Value*
Total Fat 9.44g 39%
Cholesterol 29.64mg 27%
Sodium 68.61mg 8%
Potassium 191.4mg 11%
Total Carbs 15.96g 14%
Sugars 8.91g 97%
Dietary Fiber 0.31g 3%
Protein 3.45g 19%
Vitamin C 1.6mg 7%
Iron 0.1mg 2%
Calcium 127.2mg 35%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 10.4
    Points
  • 12
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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