Marinated Olives Recipe

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Marinated Olives
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Ingredients:

Directions:

  1. Combine all ingredients in a plastic zipping bag. Refrigerate at least 2 hours or up to one month.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 97.58 Kcal (409 kJ)
Calories from fat 91.99 Kcal
% Daily Value*
Total Fat 10.22g 16%
Sodium 404.3mg 17%
Potassium 24.06mg 1%
Total Carbs 1.97g 1%
Sugars 0.56g 2%
Dietary Fiber 0.98g 4%
Protein 0.33g 1%
Vitamin C 0.5mg 1%
Iron 0.3mg 2%
Calcium 25mg 2%
Amount Per 100 g
Calories 303.64 Kcal (1271 kJ)
Calories from fat 286.23 Kcal
% Daily Value*
Total Fat 31.8g 16%
Sodium 1258mg 17%
Potassium 74.86mg 1%
Total Carbs 6.12g 1%
Sugars 1.74g 2%
Dietary Fiber 3.05g 4%
Protein 1.02g 1%
Vitamin C 1.5mg 1%
Iron 1mg 2%
Calcium 77.8mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.6
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free,
  • good source of fiber

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