Marinated Grilled Dove Recipe

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Marinated Grilled Dove
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Ingredients:

Directions:

  1. Marinate the doves overnight or at least for several hours.
  2. Take each dove, line a jalapeno up against it and wrap the piece of bacon around it.
  3. Secure with a toothpick.
  4. Repeat.
  5. Grill the breasts over medium heat, turning constantly to ensure even grilling.
  6. Baste in the last few minutes with the remaining marinade.
  7. Cook until the bacon is crispy.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 117.64 Kcal (493 kJ)
Calories from fat 55.8 Kcal
% Daily Value*
Total Fat 6.2g 10%
Cholesterol 9.84mg 3%
Sodium 766.16mg 32%
Potassium 82mg 2%
Total Carbs 13.31g 4%
Sugars 12.53g 50%
Dietary Fiber 0.28g 1%
Protein 3.19g 6%
Vitamin C 6.4mg 11%
Iron 0.3mg 2%
Calcium 5.5mg 1%
Amount Per 100 g
Calories 212.47 Kcal (890 kJ)
Calories from fat 100.79 Kcal
% Daily Value*
Total Fat 11.2g 10%
Cholesterol 17.77mg 3%
Sodium 1383.83mg 32%
Potassium 148.11mg 2%
Total Carbs 24.04g 4%
Sugars 22.64g 50%
Dietary Fiber 0.5g 1%
Protein 5.76g 6%
Vitamin C 11.5mg 11%
Iron 0.6mg 2%
Calcium 9.9mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.8
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

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