Marinated Garden Lentil Salad Pita Recipe

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Marinated Garden Lentil Salad Pita
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Ingredients:

Directions:

  1. Combine lentils, carrots, celery and pepper with salad dressing. Fill pita with mixture.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 100.15 Kcal (419 kJ)
Calories from fat 4.32 Kcal
% Daily Value*
Total Fat 0.48g 1%
Sodium 123.9mg 5%
Potassium 214.34mg 5%
Total Carbs 19.08g 6%
Sugars 2.35g 9%
Dietary Fiber 6.21g 25%
Protein 5.32g 11%
Vitamin C 9mg 15%
Vitamin A 0.3mg 8%
Iron 5mg 28%
Calcium 14.8mg 1%
Amount Per 100 g
Calories 185.23 Kcal (776 kJ)
Calories from fat 7.99 Kcal
% Daily Value*
Total Fat 0.89g 1%
Sodium 229.17mg 5%
Potassium 396.43mg 5%
Total Carbs 35.29g 6%
Sugars 4.35g 9%
Dietary Fiber 11.48g 25%
Protein 9.84g 11%
Vitamin C 16.6mg 15%
Vitamin A 0.5mg 8%
Iron 9.3mg 28%
Calcium 27.4mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.2
    Points
  • 2
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • cholesterol free,
  • high fiber

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